Meats

Pan Fried Deer, Pheasant, Chicken, Turkey, Beef Or Pork

(Pan Fried Deer, Pheasant, Chicken, Turkey, Beef Or Pork)
Use Either Tapioca, Water Chestnut, Sweet Potato, Rice Or Another Flour To Dust The Salted And Thinly Sliced Strips Of Meat.  Fry Quickly In Hot Oil.  This Is A Great Way To Do Any Wild Game Meat.  This Freezes Great And Is A Quick And Convenient Food.
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